The view is stunning and if you book early enough you can grab yourself an outside table. We chose to sit inside this time as rain was expected, it turned out to be a good choice as the glass doors next to us were opened up to give a ‘sitting outside feel’.
The dessert platter changes regularly (so don't expect to have the same thing when you visit), this time we had a pecan and peach tart, a tropical trifle, a rich black cherry and chocolate cake and gelato with almond bread.
The other girls seemed to enjoy the platter but I was a little disappointed. I found the pecan tart to be a bit dry and would have been better matched with ice cream than cream. The dark chocolate cherry cake was very rich and drenched in a bit too much liquor making it rather soggy at the bottom. The gelato was nice but very ordinary, the trifle on the other hand got the thumbs up from all of us.
Whilst the experience was good, there's probably a lot more places I would rather try before making a return visit.