You can’t miss this restaurant, it’s blue walls and Asian style red doors stand out in the line of eateries. As you enter, the décor in the first room is modern with white walls artistic vases and dark wood furniture. We were taken into the second room that gave off a totally different atmosphere. Here the lights were dim and the walls red, a Buddha statue glowed on the sidewall and the tree outside reminded me of Enid Blyton's Far Away tree with all the little fairy lights.
The menu is made up of traditional Asian dishes with a modern twist and a very strong Thai influence. The prices range from $23-25 (more for seafood) and rice costs an extra $3 per person. There is a wide selection of wines to choose from and the desserts are exotic. Below are some of the Dishes that we sampled on the night.
BBQ Pork with Hokkien noodles
Chicken cashew in a spicy sauce
Red Duck Curry
Padthai
By the time we finished our mains, it was already 9:30pm (we started late). The room was a little stuffy and the dim lights made us very drowsy after a long day at work. Feeling quite full, we decided to give dessert a miss but regretted it later when we saw what all the other tables were having. I really enjoyed the food here and would definitely recommend it (I’m sure we will get to try the desserts the next time we come).
Belinda have a wonderful trip! keep us posted of your adventures and take plenty of photos. See you in 6 months...we'll miss you!
Blue Ginger
241 Darling Street
Balmain, Sydney NSW
Tel: 02 9818 4662
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Went to see Mandy & Leo and their new baby on Saturday...he's soooooooo tiny! Mum and bub doing well.
2 comments:
Mmm! The food looks cute and the baby looks delicious!
No wait...
:-P
hahha you are a strange one =P
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