Tuesday, June 05, 2007

Foodie catch up

I love blogs about food. Having moved out of home a year ago (wow it's been that long?) I'm slowly refining my cooking and baking skills, I often turn to food blogs for ideas, instruction and inspiration. Last year I met up with a group of food bloggers and we've all kept in touch ever since.

I've posted about Kazbah before so I'm going to be lazy and point you to Helen's & Kate's blog sites for their reviews of this visit. Also in attendance was Rebecca of Cucina Rebecca, Kathryn of Limes and Lycopene and Anna of Morsels & Musings.

Foul Medammas - Chick Peas, Fava beans, Garlic, Lemon Juice, Boiled Egg, Shallots, Flat Bread $16.5


Breakfast Tagine - Pumpkin, Feta, Spinach, Capsicum, Caramelised Onion, Tomato, Eggs $17pp
Sweet Couscous, Mixed Nuts, Dried Fruit, Stewed Rhubarb, Cardamom Milk $15



Chermoula Omelette, Breakfast Shish Kebab, Turkish Toast $21
Strawberry and Banana Pancake, Double Cream, Maple Syrup $16


Warm Rice Pudding, Saffron Poached Pear, Hazelnuts $15

Breakfast - Saturday, Sunday & Public Holidays 9am - 3pm
Lunch - Saturday, Sunday & Public Holidays 12pm - 3pm
Dinner - Wednesday to Saturday 6pm - Late

Kazbah on Darling
379 Darling Street
Balmain, 2041
Sydney - Australia
Phone (02) 9555 7067

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After 'brunch' I did a little window shopping in Town Hall, I was heading to the station when I received a call from Sarah to go her place for burgers....if it's food related I'm never one to say no.

'Tia...come Tia...Good girl Tia' - Tia was just as excited about the burgers

MmMMm... burgers


Cupcakes from Babycakes in Summer Hill


Followed by vanilla ice cream with a butterscotch sauce

3 comments:

kathryn said...

What a lovely foodie day you had!

noodles said...

foodies!!! why is it all girls? mmm...

perhaps this is an untapped market in brisbane =P i will have to hunt for some brisbane foodies =)

PiCkLeS said...

Kathryn: yes it was!

Muz: hahha i'm sure there's lots, let me know how that goes =P